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Posted: Friday, January 5, 2018 12:05 AM

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Food Server
Ellie's Cafe
| Chicago, IL


WAGE: $7 per hour

JOB TYPE: Part-time


Job Description

$7 an hour - Part-time

|

Job Summary

someone who is responsible in keeping with the customers’ orders and requests for their satisfaction in a food and beverage business establishment.

be able to maintain a clean/organized work station

Responsibilities and Duties

A Server is tasked to greet the customers upon entering the food and beverage establishment he works for. After which he then guides the customers to where they want to be seated and if the restaurant has lots of customers, find an empty table they can take their seats.
It is the duty of the Server then to hand out the menu; give the customers recommendations on which food are best sellers and describes the food of how it is cook and such if the customers ask for their assistance in understanding the menu. He is then tasked to take note of their meal and drinks order ensuring through repeating the order to the customers that he got all the order correctly.
A Server is responsible to let the kitchen crew know the order of the customers he serves. At most establishments, he will also be the one in charge to serve the food to the customers.
While waiting for the food order to be placed at the customers’ table, it is the Server’s duty to make sure that the needs of the customers are met: plates, utensils and glasses are in place; table napkins or tissues are present; beverages are correctly placed as per customer’s order and other customer requests are satisfied as much as the server can. When the food is already set and the customers are getting their fill, a Server ensures that their glasses are refilled for bottomless orders and water is also provided; he also dishes out plates, glasses and utensils that the customers may not need anymore.
A Server is responsible for giving the customers their bill after their meal and collects the payment. He may also run the payment in the cash register is he is assigned such role. He helps in cleaning of the tables, refill condiments, and set up the table in the proper manner that he is taught.
A Server may also be assigned to other duties such as floor mopping, restroom cleaning, replenishing of stocks in the service area, etc. that may be performed before, during and after their meal service.
Qualifications and Skills

1 yr experience required

food handlers cert. required

well groomed

great communication ability required

Benefits

n/a

Job Type: Part-time

Salary: $7.00 /hour

Required experience:

FOH: 1 year
Required license or certification:

food handlers


About Ellie's Cafe
Head Chef and owner Catherine (Cathy) Stacey grew up in the Morgan Park neighborhood. Chef Cathy didn’t just learn to cook from attending a culinary school. She received her first training in the Italian kitchen of her mother (our namesake Ellie) and grandmother Maria. These women believed in the tradition of food being a part of the daily experience to be shared and enjoyed with family and friends.

Growing up with eight siblings, Chef Cathy had plenty of experience in the kitchen, but went on to receive formal culinary training in classic French cooking. She did an extended stay in Italy working at different Trattoria’s throughout the country. Chef Cathy’s experience in Old World style has inspired her to create a menu line of foods with a traditional foundation and New World freshness-to be enjoyed by our neighborhood family and friends.

ellies107cafe@gmail.com

• Location: Chicago

• Post ID: 84125887 chicago
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